7 Grocery Classics from the ’70s You Won’t See Again (And 7 That Refuse To Leave The Shelves)

Some grocery store staples from the 1970s were like your favorite flared jeans—bold, unforgettable, and tragically destined for the clearance bin of history. Others? They’ve clung to the shelves like they’ve got squatters’ rights.

It is time to rewind the grocery aisles and take a look at the ‘70s eats that vanished without a trace…and the ones that still won’t quit.

1. Space Food Sticks

Remember Space Food Sticks? These chewy snacks, inspired by astronaut meals, proved a hit in the ’70s. They promised a hint of space adventure with each bite. I can picture the excitement of pretending to be an astronaut munching on these.

Alas, they’ve rocketed off the shelves and into nostalgia. Maybe they soared too far ahead of their time or stuck too much for Earthly consumption.

2. Carnation Breakfast Bars

Carnation Breakfast Bars were the chewy, chocolatey squares that fueled ’70s mornings with a jolt of joy. Packed with oats and a creamy coating, they were a grab-and-go dream.

But like a faded Polaroid, they vanished by the ’80s, axed as Carnation shifted focus. No revival, no knockoffs—just a breakfast memory too tasty to last.

3. Morton Pot Pies (Original Recipe)

Morton Pot Pies were the comforting meal that warmed many ’70s households. Their flaky crust and savory filling were unmatched. I remember eagerly waiting for them to come out of the oven, the aroma filling the kitchen.

However, the original recipe is now just a fond memory. Perhaps it was too rich to survive the test of time in our calorie-conscious era.

4. Jello 1-2-3

Jello 1-2-3 offered the dessert that brought three layers of fun to every ’70s table. Each spoonful unleashed a taste adventure, with layers of fruity gelatin, mousse, and creamy topping. My palate still tingles at the thought.

Sadly, it’s disappeared, perhaps overly complex for a simple jello. Its magical transformation fueled both its charm and its downfall.

5. Fruit Brute Cereal

This one was the colorful breakfast treat with a howling wolf mascot. Its fruity flavor and marshmallow bits were a morning delight. I remember the excitement of digging through the box for the toy surprise.

Alas, it was snapped up by the cereal reaper, leaving just a howl of nostalgia. Maybe its wild spirit was too much for cereal shelves.

6. Chun King Chinese Dinners

Chun King Chinese Dinners carried a taste of the East to ’70s kitchens. Their exotic tang offered an adventure for the palate.

Regrettably, they’ve faded, perhaps due to shifting preferences. Their cultural journey enchanted while it lasted.

7. TV Brand Frozen Dinners

TV Brand Frozen Dinners provided the quick, convenient meals that defined ’70s TV dinners. With a side of nostalgia and gravy, they eased family meals effortlessly. I can see the TV tray dinners, watching sitcoms.

Yet, they’ve given way to modern convenience foods, leaving only traces of simpler times. Perhaps they seemed too quaint for the microwave age.

8. Kraft Mac & Cheese

This pasta delight with a cheesy hug refuses to leave store shelves. Its creamy goodness has been a staple for generations. I still consider it the ultimate comfort food, a reliable dish for any occasion.

The fact that it’s still around speaks volumes about its timeless appeal. It seems some classics never go out of style.

9. Spam

Spam, the versatile canned meat, continues to thrive on grocery shelves. Its salty, savory taste has found its way into countless dishes.

Despite changing food trends, Spam remains a pantry favorite. Its enduring presence is a testament to its culinary flexibility. It’s a classic that has stood the test of time.

10. Tang

Tang, the vibrant orange drink, has brightened cups since the ’70s. Its zesty tang has quenched many a thirst. As a kid, I marveled at its space-age origins.

Even today, that lively taste brings back family breakfasts. Its ongoing popularity proves some profiles are simply enduring. This drink keeps on giving.

11. Campbell’s Chicken Noodle Soup

Campbell’s Chicken Noodle Soup is the warm hug in a can that remains a pantry staple. Its comforting blend of noodles, chicken, and broth is iconic.

I always turn to it when I need a dose of nostalgia or comfort. Its ongoing presence in stores shows its lasting appeal.

12. Chef Boyardee Beef Ravioli

It is the canned pasta dish that has stood the test of time. Its savory sauce and tender ravioli have been a go-to meal for years. I’ve enjoyed it at many casual dinners, savoring its hearty flavor.

Its continued shelf presence is a tribute to its taste and convenience. This ravioli is here to stay.

13. Cool Whip

Cool Whip, the fluffy dessert topping, persists as a sweet mainstay. Its creamy texture has adorned countless pies and desserts. I love adding a dollop to my favorite treats for that extra touch of indulgence.

That persistent popularity shows some toppings remain irreplaceable. Cool Whip keeps sweetening our lives.

14. Ritz Crackers

Ritz Crackers, the buttery, flaky snack, is a timeless classic on the shelves. Their versatility makes them perfect for snacking, parties, or culinary creations.

Their enduring presence is a testament to their delicious simplicity. Ritz Crackers are a snack that never goes out of style.